For more decadent desserts, go visit Lisa at Stop and Smell the Chocolates.
You see this? It's my all time favorite cookbook. It has 3 taps at the top holding it together. It's falling apart, stained, written in. I love it!
When I make a recipe, I write the date I first make it, then make a note on whether it's absolutely delicious, good, just ok, or don't make it ever again. :)
So here's the recipe I recommend today. (I'm in a hurry, so I'm just taking a picture of it and posting it like that. I'm on my way out the door).
I'll copy it out tomorrow, I promise.
Until next time...
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2 comments:
YUM...I was just wanting brownies the other day!
That sounds good, especially with the pecans. You are so smart to make notes like that! I always think I'll just remember (and I don't - LOL).
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